DRIED VEGETABLES - TALLYFRUIT

Showing 1–12 of 14 results

BROCCOLI

Dried broccoli is the dried form of fresh broccoli. ...

Dried broccoli is the dried form of fresh broccoli. Broccoli contains around 90-92% water. For this reason, of approximately 11 kg of broccoli, 1 kg of dry broccoli remains ...

DRIED VEGETABLES

CABBAGE

Dried cabbage is the dried form of fresh cabbage. ...

Dried cabbage is the dried form of fresh cabbage. Cabbage contains about 92% water. For this reason, 1 kg of dry cabbage remains from approximately 12-13 kg of cabbage ...

DRIED VEGETABLES

CARROT

Dried carrot is the dried form of fresh carrot. ...

Dried carrot is the dried form of fresh carrot. Carrots contain about 88% water. For this reason, as a result of drying, 1 kg of dried carrots remains from ...

DRIED VEGETABLES

CELERY ROOT

Dried celery is the dried form of fresh celery. ...

Dried celery is the dried form of fresh celery. Celery contains about 93-95% water. For this reason, 1 kg of dried celery remains from approximately 15-20 kg of celery ...

DRIED VEGETABLES

DILL

Dried dill is the dried form of fresh dill. ...

Dried dill is the dried form of fresh dill. Dill contains about 70-80% water. For this reason, from approx. 5 kg of dill, 1 kg of dried dill remains ...

DRIED VEGETABLES

EGGPLANT

Dried eggplant is the dry product produced from fresh ...

Dried eggplant is the dry product produced from fresh eggplant and obtained as a result of production. Fresh eggplant contains approximately 92% water before being dried. The proportion of ...

DRIED VEGETABLES

LEEK

Dried leeks are the dried product made from fresh ...

Dried leeks are the dried product made from fresh leeks and obtained as a result of the drying process. Fresh leeks contain about 90-92% water before drying. The water ...

DRIED VEGETABLES

PARSLEY

Dried parsley is the dry product produced from fresh ...

Dried parsley is the dry product produced from fresh parsley and obtained as a result of production. Fresh parsley contains between 83 and 88% water before being dried. The ...

DRIED VEGETABLES

PURPLE CARROT

Dried carrot is the dried form of fresh purple ...

Dried carrot is the dried form of fresh purple carrot. Carrots contain about 88% water. For this reason, 1 kg of dried carrots is left from about 8-10 kg ...

DRIED VEGETABLES

RED BEET

Dried beet is the dried product produced by using ...

Dried beet is the dried product produced by using fresh red beet and obtained as a result of production. Fresh beet contains about 87% water before drying. The water ...

DRIED VEGETABLES

ROOTED CELERY LEAVES

Dried celery leaves are the dried product produced from ...

Dried celery leaves are the dried product produced from fresh celery leaves and obtained as a result of production. Fresh celery leaves contain approximately 90% water before being dried. ...

DRIED VEGETABLES

ROOTED CELERY STALK

Dried rooted celery stalk is the dried product produced ...

Dried rooted celery stalk is the dried product produced by using fresh rooted celery stalks and obtained as a result of production. PRODUCT OPTIONS: Dried celery stalk 0-1 mm Dried celery stalk ...

BROCCOLI

CABBAGE

CARROT

CELERY ROOT

DILL

EGGPLANT

LEEK

PARSLEY

PURPLE CARROT

RED BEET

ROOTED CELERY LEAVES

ROOTED CELERY STALK

CONTACT INFORMATION

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Monday- Friday:
08:30 - 18:30
Saturday: 08:30 - 13:30

+(90) 212 593 00 72

sales@tallyfruit.com

Shop

CONTACT INFORMATION

WORKING HOURS Monday- Friday: 08:30 - 18:30 Saturday: 08:30 - 13:30

+(90) 212 593 00 72

sales@tallyfruit.com

WORKING HOURS
Monday- Friday:
08:30 - 18:30
Saturday: 08:30 - 13:30